

This is inspired by some recipes I saw on the internet.
Miso Garlic Broth1 Coffee Cup full of water
¼ teaspoon minced garlic (if in jar, make sure packed in water not oil)
1 teaspoon Miso
So fill your coffee cup with water and add about ¼ teaspoon of minced garlic. Nuke for two minutes. Stir in a teaspoon of Miso. Makes 1 serving, 10 calories.